We’re doing a 2 part series on healthy sushi. Yes it is possible to eat sushi without all the sugar and fake ingredients.
Sugar and fake ingredients in sushi?
You bet. One of my favorite parts about sushi is the pickled ginger. Since I found out that most pickled ginger contains aspartame, I no longer eat it. In fact, I have yet to find a store bought pickled ginger without aspartame. What the heck is aspartame doing in pickled ginger anyway! Gawd that’s annoying.
How could I not taste the chemically metal taste of aspartame? I’M NOT SURE.