I have been accused of cooking with expensive ingredients. And that’s not completely wrong.
Sometimes I do. I love food and some of the foods I love aren’t cheap.
That being said, it is good to have some balance. This is one of those. I bought a 2 pound squash from a local farm for 2 dollars. From that one squash I was able to make this recipe and the Cumin Spiced Squash with White Beans (and a few other ingredients of course).